Ingredients
Pork Chops
- 2 tbsp/30 mL Watkins 1868 Organic Grilling Chili Lime Seasoning
- 2 tsp/10 mL Watkins Organic Black Pepper
- 2 tsp/10 mL cooking oil of your choice
- 1/2 tsp/5 mL Watkins Fine Himalayan Pink Salt
- 8 pork loin chops (2-1/2 pounds/1.25 kg)
- Optional: Hot Sauce
Directions
Pork chops: Combine first four ingredients. Spread mixture evenly over pork chops. Cover and refrigerate at least 30 minutes. Grill or broil pork chops 4 to 5 inches from heat source, turning frequently, until no longer pink when cut near bone. Serve with hot sauce if desired.
Total Time: 45 Minutes
Prep Time: 5 Minutes
Grill Time: 10 Minutes
Refrigerator Time: 30 Minutes
Yields = 8 Servings
